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Wines > Colheita Reserva
Varieties
2Awards
The vineyards are at an altitude above 400 m in slate stony soil, ages over 20 years and with southern exposure.
Reserva Douro Doc 0

Santos da Casa Reserva Douro DOC

White
Preço sob consulta
Varieties
2 Awards
Tasting
Wine with aroma of fruit in compote with balanced minerality, wood integrated in the set.
In the mouth has fresh acidity, full and intense, very persistent fruit and long finish. Serve at 13 - 16ºC.
Datasheet
Region Douro
Soils Slate stony soil.
Climate Mountainous continental with hot and dry summers.
Winemaking Vinification in cold maceration system for 12 hours, followed by a pneumatic press where all fermentation vats are removed without pressure, cold static decanting for 24 hours. 50% Fermentation in stainless, remaining fermentation in oak barrels of 2 and 3 years, fermentation time between 15 to 20 days (stainless) with temperatures of 15 to 18ºC.
Stage 50% in barrels during 8 months with lifting of fine lees, remaining 50% in stainless steel.
Acidity 5,8 gr/L
PH 3,21
Residual Sugar 0,8 gr/L
Alcohol 13,5%
Varieties
Viosinho 0
40%
Viosinho
Rabigato 0
40%
Rabigato
Gouveio Real 0
20%
Gouveio Real
Prémios
AchievementsSantos da Casa Reserva Douro DOC
Reserva Douro Doc 0
Santos da Casa Reserva Douro DOC Andreas Larsson

90 POINTS

Santos da Casa Reserva Douro DOC Mundus Vini

GOLD

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