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Wines > Superior
Varieties
3Awards
Concentrated ruby color with good aromatic intensity
Duquesa Maria Superior 0

Duquesa Maria Superior Regional Alentejo

Red
Preço sob consulta
Varieties
3 Awards
Prémios
AchievementsDuquesa Maria Superior Regional Alentejo
Duquesa Maria Superior 0
Duquesa Maria Superior Regional Alentejo Berliner Wein Trophy

2019 - GOLD

Duquesa Maria Superior Regional Alentejo Asian Wine Trophy

2019 - GOLD

Duquesa Maria Superior Regional Alentejo Sakura Awards

2020 - GOLD

Tasting
From a blend of traditional varietals, this wine, from grapes harvested in the first light of day, has concentrated ruby colour.
With good aromatic intensity where the notes of blackberry and plum are highlighted. In the mouth it has soft and elegant tannins and a good acidity that gives it freshness. 50% of the blend aged for 6 months in french and american used oak.Pairs well with seafood bean stew, rabbit, tofu burger, cottage cheese. Serve at 18ºC.
Datasheet
Region Portalegre, Alentejo
Soils Red limestone soils.
Climate With continental influence hot and very dry summers.
Winemaking The grapes are 100% destemmed; 2 days cold soak; alcoholic fermentation begins at 20ºC and ends at 25ºC in stainless steel tanks.
Stage 50% of the blend aged for 6 months in french and american used oak.
Acidity 4,8 gr/l
PH 3,76
Residual Sugar 1,1 gr/l
Alcohol 13,5 %
Varieties
Aragonez 0
55%
Aragonez
Syrah 0
15%
Syrah
Alicante Bouschet 0
15%
Alicante Bouschet
Touriga Nacional 0
15%
Touriga Nacional
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